Home Of The Hot Rock
Weekly Specials
On The Menu
Available Thursday - Sunday
Island Style Jumbo Prawn Kebabs
27
Island Style Jumbo Prawn Kebabs char grilled jumbo prawns and pineapple brushed with island BBQ sauce served over lemon ginger rice
Black 'n Bleu Ribeye
28
Black N Blue Ribeye USDA Certified Angus Black N Blue ribeye Cajun seared topped with crumbled blue cheese and served with sauteed green beans and red skin mashed potatoes finished with a Cajun cream sauce
Asian Baked Clams
13
Asian clams baked with sukiyaki pickled vegetables and sriracha aioli