Home Of The Hot Rock
Weekly Specials
On The Menu
Available Thursday - Sunday
Cream of Crab
Cup 6 | Bowl 8
Our award winning Cream of Crab
Blackened Ahi Tuna
28
Sushi grade ahi tuna blackened and finished with a mango salsa
Cajun Oscar NY Strip
48
12 oz Ny Strip in a bearnaise sauce with asparagus topped with shrimp and crab in a Cajun sauce
Seafood Tumbler
48
7 oz cold water lobster split and tumbled with shrimp, scallops, crab in a lemon butter sauce
Philly Portabella Cheesesteak
16
Marinated portabella mushroom topped with fresh shaved ribeye, onions, peppers, mayonnaise, cream cheese and provolone cheese